Processing
of eggs is done by two methods that include in-line and off-line processing.
In-line processing occurs at the same place as the production facility.
Off-line processing occurs separately from the production facility. Shifting
consumer preference towards processed food coupled with increasing demand for
high quality egg products are expected to remain the major driving factors for Global
Egg Processing & Equipment Market in the long run.
Increasing demand
for high protein food and nutritional dietary supplements are anticipated to
fuel egg processing & equipment market growth over the forecast period.
Technological advancements such as integrated assembly lines with improved
production rates and reduced operational costs are estimated to have a positive
impact on market growth over the forecast period. Egg processing and equipment
industry participants have been adopting high quality manufacturing standards
and have been constantly involved in product development. Manufacturers are
focusing on technologies that would egg products with minimal wastage. Major
companies such as Sanovo Technology Group have introduced innovative
pasteurizing equipments that minimize salmonella presence in egg products that
causes food poisoning, thus creating more demand for these products.
Stringent
regulations by FDA regarding functional foods and egg proteins are anticipated
to restrain market growth over the next few years.
On the
basis of products, egg processing market has been segmented into frozen, liquid
and dried products. Frozen and liquid products were the largest egg processing
product segments in 2013. Dried products are estimated to witness highest
growth rates over the next few years on account of increasing demand for egg
proteins and functional foods in international markets. On the basis of
applications, global egg processing industry has been segmented into dairy,
soups & sauces, baking, confectionary and ready to eat (RTE) products.
North
America dominated the global egg processing and equipment market currently. The
market in this region is characterized by advancements in extraction
technologies coupled with growing health consciousness among average consumers.
Egg processing & equipment market is expected to witness highest growth
rates in Asia Pacific over the forecast period. Rising demand for processed egg
products coupled with increasing health consciousness among the consumers is
estimated to drive market growth in this region over the forecast period.
Major
participants in the egg processing & Equipment market include Pelbo S.P.A,
Moba b.v., Glon Group, Gruppo Eurovo, Sanovo Technology Group, Actini Group,
Igreca S.A. Bouwhuis Enthovan, Interovo Egg Group B.V., OVO Tech and Pelbo
S.P.A. Key egg processing equipment market participants are investing heavily
to expand their businesses. These key players are also making large investments
in the development of new equipments to maintain a competitive edge. These
companies are entering into collaborations, agreements, joint ventures to gain
market share.
In June
2016, Sanovo Technology Group signed its largest order. In June 2017 they are
going to provide complete equipment for handling egg processing to a new plant
in United States.
Browse Detailed TOC of the Report @ https://www.hexaresearch.com/research-report/egg-processing-equipment-market
About Us:
Hexa Research is a market research and
consulting organization, offering industry reports, custom research and
consulting services to a host of key industries across the globe. We offer
comprehensive business intelligence in the form of industry reports which help
our clients obtain clarity about their business environment and enable them to
undertake strategic growth initiatives.
Contact Us:
Ryan Shaw
Hexa Research
Felton Office Plaza
6265 Highway 9
Felton, California 95018
United States
Phone: +1-800-489-3075
Email: sales@hexaresearch.com
Website - https://www.hexaresearch.com
No comments:
Post a Comment